- 560g minced beef
- 30g feta cheese, crumbled
- 4 tablespoons finely chopped black olives
- 4 tablespoons finely chopped mint
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 30g butter
- Mix all the ingredients together except the butter and shape into burger patties.
- Melt the butter in a frying pan and cook the burger patties for 5 minutes on each side.